Sunday, August 21, 2011

Green Onion pancakes (蔥油餅)



This recipe doesn't necessarily taste like restaurant quality green onion pancakes.  It's really more of an activity you can do w/ kids.  

Allergen Info: gluten, dairy free, egg free, nut free
Prep Time: 5 minute

Ingredients
1-2 green onions
1 package Trader Joe's Pizza dough
dash of salt
flour for kneading 

Instructions
  • Chop the green onions.
  • Sprinkle cutting board with some flour and cut the dough into 4 pieces.
  • Roll out the dough
  • Add a handful of green onions.
  • Fold it up into a ball 
  • Roll it out again
  • Sprinkle some salt for taste. You don't need it if kids are going to eat it.
  • Using a frying pan, add a bit of oil and cook it slowly on both sides till it's golden brown.

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